Ballymena Today congratulates the staff and chef at The Eagle Bar & Grill restaurant in Galgorm which has been included in the Waitrose Good Food Guide 2015. The Good Food Guide is the UK’s bestselling restaurant guide. Since 1951 we’ve been reviewing and writing about restaurants, pubs and cafés, bringing together the best places to eat out from throughout the country. The restaurant was included because on reviews from anonymous experts and recommendations from customers.
The team based in the Galgorm Golf Course Clubhouse Bar & Grill include one of Northern Ireland’s top chef’s Chris Bell and the experts behind the successful Mourne Seafood.
The chef says – “The Eagle Bar & Grill will offer traditional hearty meals alongside new offerings to ensure there is certainly something for everyone. We have created great menus and I hope I will be welcoming you to the Eagle soon” . To book a visit the The Eagle at Galgorm, just outside Ballymena, or to find out more about their menu contact 028 256 50220